A big blowout is the most exciting thing a bar can be, and it’s what’s usually the main event at an outdoor cocktail party.
This cocktail is made from a combination of sweet and sour rum, with the sweet topping made with a lime wedge.
The drink is served in a giant glass and has a twist: the drink is made with just a splash of water and no garnishes, and the drink itself has just a hint of the garnish to add to it.
In the past, it was very easy to make this cocktail with simple ingredients like rum, bitters, sugar, and vodka.
But now, a lot of bartenders are adding in flavors like fresh lime juice, lemon juice, or orange juice, which is what gives the drink its unique flavor.
The cocktail’s a big part of why people love it, and a big reason why it’s so popular.
The big question now is: what kind of drink is best for a blowout?
Here are the ingredients you need and how to make one that will make you feel good: Ingredients 1/2 lemon, juiced 2 tbsp.
sugar 2 tbsp fresh lime 1/4 cup gin (or gin + juice) 1 tbsp water 1/3 cup rum (or rum + lime juice) For the drink 3 cups chilled gin (either gin or rum + lemon juice) To make the drink (optional) A glass with a splash or two of water (to remove the lime wedge) A lime wedge garnish for garnishing the drink 1/8 lemon slice (about 2-inch) 1/16 oz. of lime juice For the garnishes 1/32 oz. fresh orange juice (or orange juice + juice + lemon) For serving garnishes a small amount of grenadine or orange bitters, or a shot glass of gin, lime juice or lemon juice (optional).
The drink can be served in any shape or size, so the trick is to be creative.
If you want to go easy on the lime, just add a splash to each drink.
And for a bigger drink, try to make it easy on yourself by just making the drink in a smaller glass.
It’s easy to overdo the lemon and sugar, but that’s how you get that big, round splash of the drink.
What do you think?
Do you want a cocktail with a big splash of lime?
Or is a bigger splash a good idea?
Leave your thoughts in the comments section below!